Last Saturday I have bought a book called Tentations by Philippe Conticini.
This book is really great. The reciepes and the pictures you find in this book are just marvellous. But by buying a cookbook and looking thorugh you still don't know what the reciepes taste like. That's why my wife and myself decided to test two dishes yesterday evening. The first one was the Tomato bonbon, which is really tremendous if you like to get great sensations while eating food. The second one was the melted Nutella with coconut icecream dish which was in my opinion one of the best desserts I ever ate till there and which is really easy to do.
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